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Small & Share

Small & Share

Toasted Garlic ciabatta (4)
$8

v

Bruschetta
12

of smokey roasted beetroot relish, Danish feta, basil (v)

Whipped Taramasalata
$12

rye bread, olive oil

Salt and Pepper Squid
$13/$26

with lime aioli (DF)

Prawn Gyoza
$16

with a chilli bean dipping sauce (4)

Cauliflower Pakora
$12

with an eggplant kasundi, spiced chickpeas and a minted coconut yoghurt (3) (VG?GF)

Korean Fried Chicken Wings
.5kg $14/ 1kg $27

cucumber kimchi, chilli yum yum sauce (GF)

Crispy Soft-Shell Crab Bao Bun
$16

green mango, coriander, lime salt and chilli jam (2)

Green Pea & Mint Arancini
$12

served with herb aioli and a balsamic reduction (4) (V/GF)

Crispy Fried Pork Belly
$15

with Korean BBQ sauce, bean shoots, coriander, fried garlic, peanuts and caramelised line

Prawn Tostada
$16

crispy blue corn tortilla with marinated prawns, charred corn salsa, coriander and a smoky jalapeno dressing (2) (GF)

G&T Cured Ocean Trout
$17

with fennel, elderflower gel, citrus and baby herbs (GF)