What’s On at the Barwon Heads Hotel the week beginning 18th February:
Tuesday 19th February
Social club 5:30 – 6:30pm (Sign up in the venue)
- $3.50 Pots
- Snacks supplied
- Quiz question is drawn at 6:30 pm and the winner receives 5 free pots
- Members draw receives 5 free pots and the cash prize starts at $10 (Member must be there to win the prize)
- $40 Joining Fee
- Running from now till November
Wednesday 20th February
Steak Night
- T-Bone 300g – $20 (Served with salad or vegetables and chips)
- Collinson and Co 200g $20 (Served with salad or vegetables and chips)
- Rib Eye $30 (Served with salad or vegetables and chips)
Thursday 21st February
- Trivia in the Bridge Bar from 7:30 pm – 9:30 pm
- Parmi Night $18 (Served with Salad and Chips)
Friday 22nd February
- AFLX on the big screen!
- David O’Brien on the piano in the Bridge Bar 5.00 pm – 8.00 pm
- Della in the Bridge Bar 8.30 pm – 11.30 pm (2 stages)
Saturday 23rd February
- Caulfield Races in the Sports Bar
- DJ Cleo Bugg in the Beergarden at 5:00 pm – 8.30 pm (DJ set up)
- Harlow and Hart in the Bridge Bar starting at 9:00 pm – 12:00 am (2 stages)
Sunday 24th February
- Will Gardiner in the Beergarden 5:00 pm – 8:00 pm (1 stage)
Weekly Specials:
Seniors Lunch (Available for lunch Monday – Friday):
One Course $15.50 | Two Courses $19.50 | Three Courses 23.50
Smalls
- Soup of the Day – served with toasted ciabatta
- Garlic and Herb Ciabatta
Mains
- Fish and Chips – Served with chips and salad
- Roast of the day – served with vegetables and gravy
- Schnitzel – served with salad or vegetables and chips
- Nasi Goreng – Indonesian fried rice with shrimp, chicken, bacon, Asian greens topped with a fried egg and bean shoots
Dessert
- Chocolate Fondant – served with cream
- Sticky Date Pudding – served with cream
Tradies Lunch Specials (Monday – Friday)
- Choice of a Parmi, Steak Sandwich, Schnitzel or Salad of the day with a Pot or Soft Drink ONLY $18 (Lunch ONLY)